Black Turmeric (Curcuma caesia) or Kali Haldi, is one of nature’s rarest and most potent healing roots known in traditional medicine for its powerful anti-inflammatory, pain-relieving, and immune-boosting properties. Unlike common yellow turmeric, it contains unique bioactive compounds that support joint health, digestion, respiratory function, and mental clarity. Used for centuries in Ayurvedic and indigenous healing, it is now gaining global recognition as a true medicinal superfood.

Our Black Turmeric is forest grown and not farmed, cultivated in small quantities in our forest in Punjab. It thrives in rich, wild soil alongside numerous native ayurvedic botanicals resulting in superior nutritional potency. Difficult to grow and harder to cultivate in a forest full of wildlife. Each root is hand-harvested ethically and with care. This is turmeric in its most powerful form, pure, wild, and better than organic.